Organic Mung Bean Protein Powder 80%
Product description of Organic Plant Protein:
Organic mung bean protein use mung bean as raw material, with the use of biological compound enzyme cutting technique of mung bean protein powder directional enzymolysis. Mung bean is rich in protein, which contains various amino acids, especially lysine content of more, at the same time, but also rich in vitamins (thiamine, riboflavin, niacin, vitamin E, etc.) and various trace elements (potassium, sodium, calcium, magesium, iron, manganese, selenium, etc.). Mung bean in addition to containing the essential nutrients the human body, also contains many bioactive substances, including tannis, alkaloids, coumarins,phytosterols and flavonoids.Mung bean protein use mung bean as raw material, with the use of biological compound enzyme cutting technique of mung bean protein powder directional enzymolysis. Mung bean is rich in protein, which contains various amino acids, especially lysine content of more, at the same time, but also rich in vitamins (thiamine, riboflavin, niacin, vitamin E, etc.) and various trace elements (potassium, sodium, calcium, magesium, iron, manganese, selenium, etc.). Mung bean in addition to containing the essential nutrients the human body, also contains many bioactive substances, including tannis, alkaloids, coumarins,phytosterols and flavonoids.
Specification:
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ITEMS
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SPECIFICATION
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METHODS
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Description
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Milky white Fine Powder
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Visual
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Mesh Size
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100% pass 80 mesh
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CP2015
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Ash Content
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NMT 5.00%
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CP2015
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Loss on Drying
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NMT 5.00%
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CP2015
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Protein
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NLT 80%
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Kjeldahl
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Lead (Pb)
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NMT 1.0 ppm
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BS EN ISO 17294-2 2016 mod.
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Arsenic(As)
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NMT 1.0 ppm
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BS EN ISO 17294-2 2016 mod.
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Mercury (Hg)
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NMT 0.1ppm
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BS EN 13806:2002
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Cadmium(Cd)
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NMT 1.0 ppm
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BS EN ISO 17294-2 2016 mod.
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Pesticides Residue
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Meet USP Requirements
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BS EN 12393:2013
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Total Plate count
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NMT 100,000cfu/g
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AOAC 966.23
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Yeast & Mold
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NMT 100cfu/g
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FDA BAM
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E. Coli
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Negative
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USP40-NF35<62>,2017
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Salmonella
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Negative
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USP40-NF35<62>
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GMO Free
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Complies
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/
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Non-Irradiation
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Complies
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/
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Mung Bean Protein wide variety of food applications, which is a standard combination of nutrition, safety and health.more click here
